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Hours
Mon–Sat · 10 am – 7 pm · Sun 11 am – 4 pm
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Wular Pantry22 Residency Road, Lal Chowk, Srinagar 190001
Questions
Quick answers
How do I know your saffron is real?
Every tin carries a batch number, and each batch is hand-checked for colour and aroma. At home, a thread in warm milk should release colour slowly over 10 minutes, and the thread should stay red.
What is the difference between mongra and lachha?
Mongra is only the red tip of the stigma. Lachha keeps the whole thread with some yellow style. Mongra is stronger; lachha is milder and costs less.
How long does saffron keep?
Up to two years in the sealed tin, away from light and damp. Once opened, use it within a year for full colour and aroma.