Bestseller
Spices
Whole garam masala
₹280Inclusive of all taxes
The whole spices for a Kerala garam masala: cinnamon from Kollam, green cardamom, cloves, star anise, black pepper and bay leaf, mixed in the right proportion. Dry-roast and grind a spoonful at a time for biryani and stew. 150 g.
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- Ground every Tuesday
- Harvest year on the pack
- No colour, no fillers
- Sourced from
- Wayanad, Idukki and Alleppey growers
- Ground
- Every Tuesday in Mattancherry
- Delivery
- 2–5 days across India
- Storage
- Airtight jar, away from light
Delivery and returns
2–5 days across India. Returns within 7 days of delivery for unused items in original packaging.
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Message us on WhatsApp or call during mon–sat · 9 am – 6.30 pm. We usually reply within the hour.
Reviews
What customers say
Sample reviews, written for this demo. Real customer reviews replace them on your store.
The pepper is so strong I now use half as much. You can smell it when you open the parcel.
I gave the filled masala dabba to my daughter when she moved to Pune. She still refills it from here.
Real Kashmiri chilli, not dyed. The colour of my fish curry has never been better.
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