Bestseller
Hand-forged iron kadai
₹1,450
HandmadeCookware
Manamadurai clay rice pot
₹890Inclusive of all taxes
A rice pot thrown and fired by potters in Manamadurai, the town near Sivaganga famous for its clay. Glazed inside only at the rim, with a fitted lid. Holds 2.5 litres, enough for rice for five. Soak overnight before the first use; it cooks rice that stays fresh for hours.
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- Iron seasoned before dispatch
- No non-stick coatings
- Copper tin-lined by hand
- Made by
- Smiths and potters in Tamil Nadu
- Coatings
- None. Iron, clay, copper and tin only
- Delivery
- 3–6 days across India
- Returns
- 7 days if unused
Delivery and returns
3–6 days across India. 7 days if unused.
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Message us on WhatsApp or call during mon–sat · 9.30 am – 9 pm · sun 10 am – 2 pm. We usually reply within the hour.
Reviews
What customers say
Sample reviews, written for this demo. Real customer reviews replace them on your store.
The kadai came seasoned and black. I made vazhakkai fry the same evening and nothing stuck.
My mother’s copper pot was re-tinned here after twenty years. It looks new and costs a fraction of a new one.
Rice in the clay pot stays soft till dinner. My children noticed before I told them.
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