BestsellerCookware
Hand-forged iron kadai
₹1,450Inclusive of all taxes
A deep kadai hammered from a single sheet of iron by a family of smiths in Sivakasi, with riveted handles. 10 inches across, 2.4 kg. We season it three times in groundnut oil before it ships, so you can cook on it the day it arrives. For poriyal, deep frying and thick curries.
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- Iron seasoned before dispatch
- No non-stick coatings
- Copper tin-lined by hand
- Made by
- Smiths and potters in Tamil Nadu
- Coatings
- None. Iron, clay, copper and tin only
- Delivery
- 3–6 days across India
- Returns
- 7 days if unused
Delivery and returns
3–6 days across India. 7 days if unused.
Have a question?
Message us on WhatsApp or call during mon–sat · 9.30 am – 9 pm · sun 10 am – 2 pm. We usually reply within the hour.
Reviews
What customers say
Sample reviews, written for this demo. Real customer reviews replace them on your store.
The kadai came seasoned and black. I made vazhakkai fry the same evening and nothing stuck.
My mother’s copper pot was re-tinned here after twenty years. It looks new and costs a fraction of a new one.
Rice in the clay pot stays soft till dinner. My children noticed before I told them.
₹1,450

