
Our studio
Two ovens, one long table and a drawer full of sketches.
- 2,800+
- custom cakes since 2017
- 3 days
- from sketch to delivery
- 120+
- cake designs in the book
Who we are
Cakes drawn on paper first, then built by hand.
Nithya started baking for friends in her Indiranagar flat in 2017. Today a team of five works from a small studio on 7th Cross, baking every sponge the day before it is decorated, with butter, real vanilla and no premixes.
Wedding tiers, birthday cakes and bento cakes made to order, with a sketch to approve before we bake. Eggless on any design. Six flavours, a sketch and an hour with Nithya, in the studio or on a video call. ₹1,200, adjusted against your order.
— The Mallige Cake Studio team, Bengaluru

What we stand for
Three things we will not change
Sketch first
Every custom cake starts as a drawing you approve, with the price written on it.
Real ingredients
Butter, cream, Belgian chocolate and vanilla pods. No premixes, no vegetable fat cream.
Eggless done properly
Our eggless sponges have their own tested recipes, not a swapped ingredient.

Wedding cakes, planned over a tasting box.
Six flavours, a sketch and an hour with Nithya, in the studio or on a video call. ₹1,200, adjusted against your order.
Visit or call usTell us
Date, guests, theme and a photo if you have one.
Approve
We send a sketch and the final price in a day.
Celebrate
Delivered chilled, set up on the table.
Reviews
What customers say
Sample reviews, written for this demo. Real customer reviews replace them on your store.
The cake looked exactly like the sketch, and the eggless sponge was softer than I expected.
They set up our wedding cake at the venue and took the sugar flowers home for us to keep.
Ordered a bento cake at 10 am for a colleague. It was at the office by 3.
Wedding season dates fill by August.
Hold your date with a ₹2,000 advance, adjusted in the final bill.